Early Bird
Every Tuesday through Sunday from 3:00pm to 5:00pm, join us for our Early Bird menu featuring thoughtfully sized plates and special early seating pricing.
Spanakopita $8
Layers of flaky phyllo dough with spinach & feta cheese, herbs and spices. A house specialty!
New York Strip $30
6oz Creekstone Farms Premium New York Strip Served with grilled asparagus and au gratin potatoes
Blackened Ahi Tacos $14
Seared Ahi Tuna with cucumber pico de gallo in a corn tortilla. Toped with cilantro aioli
Fettuccine Pasta $14
Prepared to order, creamy garlic alfredo sauce served over fettuccine pasta
Add Chicken 8.00 / Add Shrimp $12
That Greek Salad $10
Tomato, cucumber, red onion, bell pepper, and Kalamata Olives. Topped with extra virgin olive oil, oregano, and Greek Feta Cheese
Baby Back Ribs $20
Smoked pork Baby Back Ribs served with your choice of side.
Oven Roasted Chicken $16
Oven roasted chicken breast served with a side of green beans and orzo, topped with avgolemono sauce
Baby spinach, candied pecans, orange, beet feta cheese, and fixed onion with bacon vinaigrette.
Spinach Salad $10
Pita bread pizza topped with onions, jalapeños, spinach, and shrimp.
George’s Shrimp Pizza $15
Mixed greens topped with our house made shrimp ceviche, black beans, roasted corn, tomatoes, red onions, avocado, and cilantro, served with chipotle ranch dressing, and tortilla chips.
Southwestern Salad $12